Cooking (Subscribe)
Links
Delights of the Morocco - Cuisine
http://www.tafilalet.net/culture/gastronomy/
Private school having an important vocational training in the field of ready made clothes industry: model making, needlework, embroidery and Computer-Aided Design (Lectra system).
Algeria in menu
http://saveurs.sympatico.ca/ency_9/afrique/algerie.htm
Recipes of algerian cooking offered by the gastronomical directory "Saveurs du monde".
Algerian cooking
Algerian food specialities, pastry and recipes.
Algerian cuisine
http://perso.wanadoo.fr/moktari
A Website for the Algerian gastronomy discovery. More than fifty illustrated receipts. There is ,also, intraining about algeria. While the "Algerian cooks " has more than recipes. There is a section about demographic intraining in Algeria, a discussion forum, a jukebox, links to French newspapers, and much more. Presently in French only, but an English section is expected in the near future.
Cuisine DZ
Algerian cooking and tricks to keep food savour.
Eat and sleep
http://i-cias.com/m.s/libya/z7.htm
Description of accommodation, food and drink, for tourists visiting Lybia, at the site of Miftah Shamali.
Fikra cuisine
International and arabic cuisine, recipes and décoration.
Libyan Cuisine
Translations of recipes from three Libyan cookbooks, at Libyana, a site on the culture and heritage of Libya. Dishes include Hassaa (Gravy), Ghreyba (Butter Cookies) and Ka'k.
Libyan Cuisine and Recipes
http://ourworld.compuserve.com/homepages/dr_ibrahim_ighneiwa/food.htm
Over 50 recipes of traditional Libyan Cuisine. The dishes are reminiscent of the Berber cuisine found in Morocco and the rest of North Africa.
Moroccan Cuisine
http://www.mincom.gov.ma/english/gallery/cuisine/recipes/cuisine.htm
With over 30 recipes.
Moroccan Red Pepper Sauce
http://www.ebicom.net/kitchen/page/sauce/moroccan.htm
Recipe from The Frugal Gourmet on our Immigrant Ancestors.
Shorba (Libyan-Style Lamb Stew with Garbanzos)
http://www.wine-lovers-page.com/food/libya.shtml
Recipe for a stew from Libya containing lamb shoulder, at Robin Garr's Wine Lovers' Page.
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